Allulose / D-PSICOSE / CAS: 551-68-8
Ibisobanuro bigufi:
Izina ry'igicuruzwa: Allulose/D-PSICOSE
CAS: 551-68-8
Ubwoko: ZA-Y
MF:C6H12O6
MW: 180.16
IMITERERE:
Ibisobanuro:
Mu ikoreshwa ry'ibiribwa, D-allulose ifatwa nk'ikintu cyiza gisimbura sucrose bitewe n'ibyiza byayo nko kuryoha cyane, gushonga neza, karori nkeya ndetse n'ingaruka nke za glycemic. Iyo yongewe mu biribwa, D-allulose ntiyongera imbaraga za gel z'umuti gusa, ahubwo inagira ingaruka kuri poroteyine z'ibiribwa binyuze muri Maillard reaction kugira ngo yongere uburyohe. Ugereranyije na D-fructose na D-glucose, D-allulose ikora ibikoresho byinshi bya Maillard reaction antioxidant, bigatuma ibiryo bigumana imikorere yabyo ya antioxidant igihe kirekire. Mu 2011, D-allulose yahawe icyemezo cy'umutekano na FDA kandi yemerewe gukoreshwa nk'inyongera mu biribwa no mu mirire.
Allulose ni isukari idafite ibinure ifasha kugabanya ukwiyongera kwa glucose mu maraso nyuma yo kurya. Iryoshye nka sucrose ku kigero cya 70% kandi ifite ubushobozi bwo gushonga cyane, bigatuma ikoreshwa mu gutunganya ibiryo.
Ibisobanuro:
| Ikintu | Ibisobanuro |
| Aho gushonga | 109°C |
| Aho kubira | 551.7±50.0 °C (Byateganijwe) |
| Ubucucike | 1.589±0.06 g/cm3 (Byateganijwe) |
| Igipimo cy'ikirahure | 16.3 ° (C=0.94, H2O) |
| Ubushyuhe bwo kubika. | Bifunze ahantu humutse, 2-8°C |
| pka | 11.86±0.20 (Byateganijwe) |
| Gushonga | Methanoli (Ishyushye gato, Ifite Sonicated), Amazi (Arashonga, Afite Sonicated) |
| Ifishi | Ifu |
| Ibara | Umweru |
Imikoreshereze
Nk'uburyo bwo kuryoshya, kuzuza, cyangwa gusimbura isukari, bukoreshwa mu gukora ibinyobwa, ibikomoka ku mata, ibiryo bitetse, bombo, ibiryo bikonjeshejwe, n'ibindi bicuruzwa kugira ngo bigabanye karori cyangwa bisimbuze sucrose.
Imikoreshereze n'ingano: Igipimo cyihariye kigomba guhindurwa hakurikijwe formula y'umusaruro, kandi urwego rusanzwe rwo kongeramo ni 5% ~ 20% (ku buryo bwumye). Urugero:
Nk'ikintu kiryoshye kiri mu binyobwa gifite karori nke;
Gusimbuza isukari imwe mu biryo bitetse kugira ngo birusheho kunoza imiterere y'ibicuruzwa;
Hindura uburyohe kandi wongere uburyohe bw'ibikomoka ku mata.
Gupakira no Kohereza
25KG/IGIPIKI.
Ni iy'ibicuruzwa rusange kandi ishobora gutangwa binyuze mu nyanja no mu kirere
Bika kandi ubibike
Igihe cyo kubika: Amezi 24 uhereye igihe byakorewe mu ipaki y’umwimerere idafunguye, bibitswe ahantu hakonje kandi humutse, kure y’izuba ryinshi, amazi.
Ububiko bufite umwuka uhagije, Butuma ibintu bishya bishyuha, butandukanyijwe n'ibikomoka kuri okiside, aside.
