ISorbitol/CAS:50-70-4
Incazelo emfushane:
Igama Lomkhiqizo:I-Sorbitol
Uhlobo:ZA-F
I-CAS: 50-70-4
I-MF:C6H14O6
I-MW:182.17
ISAKHIWO:
incazelo
| Into | Imininingwane |
| Indawo yokuncibilika | 98-100 °C (ngokukhanya) |
| Ubuningi | 1.28 g/mL ku-25 °C |
| iphuzu lokusha | >100°C |
| isimo sokugcina | izinga lokushisa legumbi |
| ukuncibilika | Incibilika kakhulu emanzini, incibilika kancane ku-ethanol |
| Ifomu | impuphu |
| Umbala | Okumhlophe |
| Ukuncibilika kwamanzi | OKUNXULUMEKILE |
| PH | 5.0-7.0 (25℃, 1M ku-H2O) |
Ukusetshenziswa
1. I-Sorbitol ingasetshenziswa ekugezeni ama-protoplast sphere nokunciphisa ukugeleza kwe-osmotic yangaphakathi kuma-agarose gels ngangokunokwenzeka ngesikhathi sokugxila kwe-isoelectric, futhi ingasetshenziswa ukudala ukucindezeleka kwe-osmotic.
2. Ingasetshenziswa ocwaningweni lwe-biochemical, ekulinganisweni kwe-boric acid nge-acid-base, ekulungiseleleni i-sorbitol ne-vitamin C; ingasetshenziswa njenge-reagent ye-biochemical, i-thickener kanye ne-hardenener, futhi ingasetshenziswa futhi ekulungiseleleni ama-plasticizer kanye nama-antifreeze agents kuma-alkyd resins.
3. I-sorbitol yezinga lemithi isetshenziselwa ukulungiselela imijovo, imijovo emikhulu kanye nokumiswa komlomo, kuyilapho i-food-grade isetshenziswa ekuhlafuneni itshungama, amaswidi angenashukela, njll.
4. Isetshenziswa njengomlawuli womswakama wokudla, isilondolozi sephunga, i-antioxidant, izinto zokusetshenziswa zokuhlobisa, ekukhiqizweni kwamazinyo, ugwayi, isikhumba noyinki, esikhundleni se-glycerol njenge-ejenti yokulawula umswakama, izinto zokusetshenziswa zokunamathisela kanye nemithi yokukhipha isisu kanye nemithi yokubulala izinambuzane.
5. Ingasetshenziswa futhi njengesithambisi; i-ejenti yokuthambisa (ikakhulukazi ezigulini ezinesifo sikashukela, izifo zesibindi, i-cholecystitis, njll.); i-ejenti yokuchelela; i-ejenti yokuthuthukisa izicubu (njengokwenza izicubu zekhekhe zibe zinhle futhi zivimbele ukuguga kwesitashi); izinto zokusetshenziswa zokwenziwa kwevithamini C; eziphuzweni, inomphumela wokufihla ukunambitheka okubabayo ngemva kwe-saccharin sodium futhi iqinise ukunambitheka kwezinto ezinoshukela; isetshenziswa kushokoledi, amaswidi, i-ayisikhilimu, izinciphisi zombala wokudla, isosi yokwelapha; i-powder eyenziwe kusengaphambili yekhekhe; i-paste, njll.
