N-Acetyl-D-Glucosamine / CAS 7512-17-6
Kufotokozera Kwachidule:
Dzina la malonda: N-Acetyl-D-Glucosamine
CAS: 7512-17-6
MF: C8H15NO6
MW: 221.21
KAYAMBIDWE:
Kuchuluka: 1.54 g/cm3
Malo osungunuka: 211 °C (dec.) (lit.)
zofunikira
| Chinthu | Skufotokoza |
| Maonekedwe | ufa wa kristalo kapena granules |
| N-acetylglucosamine | 98.0-102.0 |
| PH | 6.0-8.0 |
| Madzi | ≤0.5 |
| phulusa | ≤0.1 |
| pb | ≤1.0 |
| As | ≤0.8 |
| kuzungulira kwapadera | +39-+43 |
| Hg | ≤0.3 |
| Cd | ≤0.1 |
Kagwiritsidwe Ntchito
Ndi chinthu chofunikira kwambiri pakupanga zinthu za bifidus ndipo chimagwira ntchito zambiri zofunika pa thupi m'thupi. Ndi mankhwala omwe amagwiritsidwa ntchito kuchipatala pochiza nyamakazi ya nyamakazi ndi nyamakazi. Monga antioxidant mu chakudya, chowonjezera pa chakudya cha makanda ndi ana aang'ono, komanso chotsekemera kwa odwala matenda ashuga.
N-acetylglucosamine ndi gawo lofunikira la ma polysaccharide ambiri ofunikira m'maselo achilengedwe, makamaka m'mafupa a crustaceans, komwe kuchuluka kwake kumakhala kwakukulu. Ndi chinthu chofunikira kwambiri pakupanga zinthu za bifidus ndipo chili ndi ntchito zambiri zofunika pa thupi m'zamoyo.
Chomera cha glucose chochokera ku ma polima a makoma a maselo a bakiteriya, chitin, hyaluronic acid, ndi ma glycans osiyanasiyana. D-GlcNAc imagwiritsidwa ntchito kuzindikira, kusiyanitsa, ndi kufotokozera N-acetyl-β-D-hexosaminidases.
NAG imagwira ntchito yofunika kwambiri m'magawo osiyanasiyana a chakudya, mankhwala, thanzi, ndi zodzoladzola. Ndi mtundu watsopano wa chakudya chomwe chavomerezedwa ndi National Health Commission kuti chigwiritsidwe ntchito muzakudya zosiyanasiyana. Kuphatikiza: mkaka: kupanga mkaka wathanzi mogwirizana ndi mkaka wa protrin. Zakumwa: chifukwa cha kusungunuka kwawo kwakukulu, ndizoyenera kugwiritsa ntchito madzi ndipo zitha kugwiritsidwa ntchito popanga zakumwa zogwira ntchito. Jelly, maswiti, ndi makeke angagwiritsidwenso ntchito kwambiri popanga zakudya zogwira ntchito. Kuphatikiza apo, NAG ili ndi mwayi waukulu wogwiritsidwa ntchito pa thanzi la mafupa, kunyowetsa khungu, ndikukonzanso, ndipo ndi chida chothandiza pochiza matenda a osteoarthritis ndi ukalamba wa khungu.
N-acetylglucosamine ndi gawo lofunikira la ma polysaccharide ofunikira achilengedwe monga ma glycoprotein ndi ma glycolipids mkati mwa maselo achilengedwe, ndipo ndi gawo la chiain. Mkaka wa munthu umakhalanso ndi ma oligosaccharide osiyanasiyana a N-acetylglucosamine. Shuga awa amagwira ntchito yofunika kwambiri yachilengedwe m'zamoyo, monga kuteteza ndi kuthandizira thupi, kulamulira chitetezo cha mthupi, kufalitsa uthenga, kuletsa matenda, komanso kuletsa kutupa.
Kulongedza ndi Kutumiza
25KG/Drum kapena malinga ndi zomwe makasitomala amafuna.
Ndi katundu wamba ndipo amatha kutumizidwa kudzera m'nyanja ndi mlengalenga
Sungani ndi kusunga
Nthawi yosungiramo zinthu: Miyezi 24 kuyambira tsiku lopangidwa m'maphukusi oyambirira osatsegulidwa, osungidwa pamalo ozizira komanso ouma, kutali ndi dzuwa, madzi.
Nyumba yosungiramo zinthu zopumira mpweya, Youma pang'ono, Yosiyana ndi ma oxidants, ma acid.
