Casein/Acid Casein/CAS:9000-71-9
tsanangudzo
| Chinhu | Magadzirirwo |
| Chitarisiko | Simba |
| Ruvara | Yero chena kana kuti yakachenuruka |
| Kuchena | ≥ 90% |
| Kunhuhwirira | Hapana Kunhuhwirira |
| Nzvimbo yekunyunguduka | 280 °C (Zvita) (zvakareruka) |
| hunyoro | ≤ 8% |
| dota riri mukati | ≤ 6% |
| Kuwanda kwevanhu | 1.25 g/cm³ |
Kushandiswa kweAcid Casein
Acid casein ipfu chena kana yero yakachenuruka isina chimiro inogadzirwa nemukaka wakabviswa mafuta kuburikidza neacid precipitation. Hainyungudike mumvura asi inonyungudika mu diluted alkaline solutions, ine hunhu hwakanaka hwe emulsifying, film-forming uye gelling. Mashandisirwo ayo akasiyana-siyana anosanganisira chikafu, makemikari ezuva nezuva, mishonga nemaindasitiri, nekushandiswa kwakakosha seizvi:
1. Indasitiri Yezvekudya (Chishandiso Chikuru)
- Zvigadzirwa zvemukaka: Zvinoshanda sezvinhu zvakakosha pakugadzira chizi, yogati nekirimu, zvichivandudza ukobvu hwechigadzirwa, magadzirirwo uye kugadzikana.
- Zvikabikwa: Zvinobatsira pakugadzirisa chingwa nemakeke, zvichiwedzera kuoma kwemukanyiwa, zvichideredza kunonoka kwemukanyiwa uye zvinowedzera nguva yekushanda kwezvikafu zvapera.
- Zvigadzirwa zvenyama: Zvinoshanda semushonga wekubatanidza masoseji neham, zvichivandudza chimiro chenyama, kudzivirira kupatsanurwa kwemafuta nemvura uye kunatsiridza kunaka kwechigadzirwa.
2. Indasitiri yeMakemikoro yeZuva Nezuva
- Zvizoro: Zvinoshandiswa sechinokora uye chinosanganisa mafuta mumakirimu nemafuta anonhuhwirira, zvichivandudza kunzwa kweganda remushonga uye zvinosimbisa hurongwa hwekugadzira.
- Mushonga wemazino: Unoshanda semushonga wekudzivirira mazino kuti asaungane uye asacheke, zvichiita kuti paste ive nechimiro chakafanana.
3. Munda weMishonga
- Mushonga unobatsira pakurapa: Unoshanda semutakuri wemakapisi nemapiritsi anoburitswa kwenguva refu, uchidzora mwero wekuburitswa kwemishonga uye uchivandudza kuwanikwa kwezvinhu zvinoshanda mumuviri.
- Nzira yekurima zvipembenene: Inoshanda senzvimbo ine nitrogen yekurimwa kwezvipembenene, ichipa zvinovaka muviri zvakakosha pakutsvaga nekuvandudza mishonga.
4. Chikamu cheMaindasitiri
- Indasitiri yemapepa: Inoshanda semushonga wehukuru, inovandudza kusimba kwemvura uye simba remapepa, yakakodzera kugadzirwa kwemapepa emhando yepamusoro uye mapepa ekurongedza.
- Indasitiri yeganda: Inoshanda semushonga wekutsvukisa ganda, ichivandudza kupfava uye kupenya kweganda, zvichiita kuti ganda rapera rigare kwenguva refu uye rikwanise kupfekwa.
Kurongedza uye Kutumira
25KG/Drum kana zvichienderana nezvinodiwa nevatengi.
Ndezvezvinhu zvakajairika uye zvinogona kutumirwa negungwa nemhepo
Chengeta uye chengeta
Nguva yesherufu: Mwedzi makumi maviri nemana kubva pazuva rekugadzirwa kwayo, yakachengetwa munzvimbo inotonhorera yakaoma isina chiedza chezuva, mvura.
Imba yekuchengetera zvinhu ine mhepo, Inoomesa zvinhu zvishoma, Yakaparadzaniswa nezvinokonzera makemikari, maasidhi.
Nyora meseji yako pano woitumira kwatiri
