I-Erythritol /CAS:149-32-6
incazelo
| Into | Imininingwane |
| Ukubukeka | I-powder noma amakristalu ekristalu |
| Umbala | Okumhlophe kuya kokumhlophe okungavamile |
| Iphunga | Ayinaphunga |
| Inkomba Yokubukeza | 1.4502 (isilinganiso) |
| Indawo Yokuncibilika | 118-120°C |
| Indawo Yokubilisa | 329-331°C |
| Ubuningi | 1.451 g/cm³ |
| Iphoyinti Elikhanyayo | 32°C |
| Isimo Sesitoreji | Gcina ku--20°C |
| I-Coefficient ye-Asidi (pKa) | 13.9 (ku-25℃) |
| Isiphetho | Lesi sampula sihlangabezana nezimfuneko. |
Ukusetshenziswa kwe-Erythritol
1. Imboni Yokudla Neziphuzo
- Isithambisi Esingenamakhalori: Sisetshenziswa kakhulu njengesithambisi sikashukela emikhiqizweni ehlukahlukene efana neziphuzo, izinto zobisi, izinto ezibhakiwe, kanye ne-confectionery, okuhlinzeka ngobumnandi ngaphandle kokuthinta amazinga kashukela egazini.
- I-Bulking Agent: Inikeza ivolumu, ukuthungwa, kanye nomuzwa womlomo ofana ne-sucrose, okwenza kube yindlela engcono kakhulu yokwenziwa kwama-calorie aphansi futhi alungele isifo sikashukela.
- I-Flavor Enhancer & Masking Agent: Ithuthukisa amaphrofayili okunambitheka okuphelele futhi ifihla ngempumelelo ukunambitheka okubabayo okungafuneki okuvame ukuhlotshaniswa namaswidi okwenziwa anamandla aphezulu.
- Ukuguqulwa Kokuthungwa Nokuzinza: Kusiza ekuvimbeleni ukwakheka kwama-crystallization kuma-dessert aqandisiwe futhi kwandise impilo yeshelufu yezinto ezibhakiwe ngokugcina umswakama.
- Usizo Lokunwebeka Nokuthebula: Ngenxa yemvelo yalo engeyona i-hygroscopic kanye nokuqina okuhle kakhulu, lisetshenziswa kabanzi njengesihlanganisi kanye nesihlanganisi kumathebulethi nasemakhephulini ukuze kuthuthukiswe ukucindezelwa.
- I-Agent Coating: Isebenza njenge-ejenti yokubopha amaphilisi, ithuthukisa ukugwinya futhi ifihla ukunambitheka okungathandeki kwezithako zemithi ezisebenzayo (ama-API).
- Isisekelo Semithi Ewuketshezi: Sisetshenziswa kumasiraphu okukhwehlela kanye nezixazululo zomlomo ukuze sinikeze ukunambitheka ngaphandle kokufaka isandla ekuboleni kwamazinyo noma ekudleni ama-calories.
- I-Humectant: Isebenza njenge-ejenti yokuthambisa isikhumba kuma-creams, ama-lotion, nama-serum, isiza isikhumba ukugcina amanzi nokugcina umswakama.
- I-Skin Conditioning Agent: Inikeza umuzwa obushelelezi, oqabulayo, nopholile lapho isetshenziswa, ithuthukisa umuzwa wemikhiqizo yokunakekelwa kwesikhumba.
- Isithako Sokunakekelwa Komlomo: Ingxenye ebalulekile ekufakweni kwamazinyo kanye nemithi yokugeza umlomo; ngokungafani noshukela wendabuko, ayiyona into ebangela ukubola kwamazinyo (ayikhuthazi ukubola kwamazinyo) futhi isekela impilo yomlomo.
- I-Chemical Intermediate: Isebenza njenge-intermediate ebalulekile ekuhlanganisweni kwezinto eziphilayo kanye nokusabela kwamakhemikhali okuhlukahlukene ngenxa yesakhiwo sayo esiyingqayizivele se-polyol.
Ukupakishwa Nokuthunyelwa kwe-Erythritol
25KG/Isigubhu noma ngokwezidingo zamakhasimende.
Kungokwempahla evamile futhi kungathunyelwa ngolwandle nangomoya
Gcina futhi ugcine i-Erythritol
Isikhathi sokuphila: Izinyanga ezingama-24 kusukela ngosuku lokwenziwa kwento epakishweni lokuqala elingavulwanga, igcinwe endaweni epholile neyomile kude nokukhanya kwelanga okuqondile, amanzi.
Indawo yokugcina izinto enomoya, Ukomisa okuphansi kwezinga lokushisa, Ihlukaniswe nama-oxidants, ama-acid.










