i-cyclamen aldehyde /CAS: 103-95-7

Ukusetyenziswa

Ichazwe kwi-GB 2760—96 njengesixhobo sokunambitha esityiwayo esivumelekileyo ukusetyenziswa. Isetyenziswa kakhulu ekunambitheni izinto ezinambitheka njengeziqhamo ezifana nezo ze-melon kunye neziqhamo ze-citrus. I-Cyclamen aldehyde inevumba elifana nele-cyclamen kunye nee-lilies. Ayinavumba lincinci eluswini kwaye izinzile kwi-alkalis. Isetyenziselwa ukuhlanganisa izinto ezinambitheka njengeentyatyambo ezisetyenziswa imihla ngemihla. Iimveliso ezikumgangatho ophantsi ezinomxholo ophantsi we-aldehyde zisetyenziswa kwi-formulations yesepha kunye nesepha, ngelixa iimveliso ezikumgangatho ophezulu ezinomxholo ophezulu zisetyenziswa kwi-perfume essences. I-Lily aldehyde inomdla wokuthatha indawo ye-cyclamen aldehyde. Ubuthi: I-LD50 yomlomo kwiimpuku yi-3,810 mg/kg. Isetyenziselwa ukunambitha Isetyenziswa kakhulu kwi-formulations ezahlukeneyo ze-essence. Izixa ezifanelekileyo zingasetyenziswa kuzo zonke ii-essence zentyatyambo ezimnandi nezintsha ukuphucula inqaku eliphezulu levumba leentyatyambo elitsha kunye nokudala imvakalelo egudileyo nehlala ixesha elide. Ine-combination entle yevumba kunye ne-ionones kunye nee-agents ze-rose flavouring. Ingasetyenziswa nakwi-trace values ​​njenge-agent ye-flavour etyiwayo. Isetyenziswa kwi-citrus nakwiintlobo ezahlukeneyo zeziqhamo ezinencasa. I-Cyclamen aldehyde sisithako sokunambitha ukutya esivumelekileyo ukusetyenziswa ngokwe "Hygienic Standards for the Use of Food Additives" eTshayina. Ingasetyenziselwa ukuhlanganisa izinto ezityiwayo zeemelon kunye neziqhamo ze-citrus. Ubungakanani bokusetyenziswa yi-1.2 mg/kg ekutyeni okubhakiweyo, i-0.99 mg/kg kwiilekese, i-0.45 mg/kg kwiziselo ezibandayo, kunye ne-0.3 mg/kg kwiziselo ezibandayo.

Ukupakishwa kunye nokuthunyelwa

Ukupakisha:25kg/idrum okanye ngokweemfuno zomthengi.

Ukuthunyelwa: kungokweekhemikhali eziqhelekileyo kwaye kungathunyelwa ngololiwe, ulwandle nomoya.

Isitokhwe: sinesitokhwe sokhuseleko se-500MTs.

Gcina kwaye ugcine

Ixesha lokuphelelwa: Iinyanga ezingama-24 ukususela kumhla wokwenziwa kwayo kwiphakheji yokuqala engavulwanga igcinwe kwindawo epholileyo neyomileyo kude nelanga elithe ngqo, amanzi.
Indawo yokugcina umoya, Ukomisa kubushushu obuphantsi, Yahlulwe kwii-oxidants, ii-asidi.