I-SUCROSE MONOLAURATE CAS25339-99-5
iinkcukacha
| INTO | IINKCUKACHA |
| Inkangeleko | umgubo |
| Umbala | mhlophe |
| Mindawo yokufikelela | 150-152℃ |
| Bindawo yokutshiza ioyile | 720.293°C kwi-760 mmHg |
| Dubume | 1.338g/cm3 |
| isalathisi sokuchasana | 1.56 |
| Indawo yokuflasha | 234.87°C |
| ISIPHELO | IZIPHUMO ZIVUMELANA NEMIGANGATHO YESHISHINI |
Ukusetyenziswa
I-SUCROSE MONOLAURATE yi-surfactant engeyiyo i-ionic eneendlela ezininzi zokusetyenziswa, ikakhulu kuquka:
1. Ishishini lokutya: I-sucrose dodecanoate ingasetyenziswa njengesongezelelo sokutya, njenge-emulsifier, i-stabilizer, kunye ne-anticrystallizing agent, ukuphucula incasa yokutya kunye nokwandisa ixesha layo lokuphelelwa.
2. Izinto zokuthambisa: Kwizinto zokuthambisa, ingasetyenziswa njenge-emulsifier ukunceda ekuxubeni ioyile namanzi nokwenza ii-emulsions kunye neekhrimu ezizinzileyo.
3. Amayeza: Kwicandelo lamayeza, i-sucrose dodecanoate ingasetyenziswa njengesincedisi samayeza ukunceda ukuphucula ukunyibilika kunye nokuzinza kwamayeza.
4. Uphando lwe-biochemical: Kwilabhoratri, ingasetyenziswa njengesicoci esingeyiyo ionic sokucoca nokukhupha iiproteni ze-membrane yeseli, njengokususa ii-receptor ze-β-adrenergic kwi-membrane ye-turkey erythrocyte kunye nokususa ii-receptor ze-muscarinic acetylcholine kwi-pig atria.
Ukongeza, i-sucrose dodecanoate ingasetyenziswa njengesigaba sokuma kwe-chromatographic sokwahlula kunye nohlalutyo lwee-compounds. Ibuthathaka kumswakama, ngoko ke idla ngokufuna ukugcinwa kwi-2-8°C kwaye amanyathelo okukhusela anjengokuzaliswa kwe-argon kufuneka athathwe ukuze kugcinwe uzinzo lwayo.
Ukupakishwa kunye nokuthunyelwa
25KG/Idrama okanye ngokweemfuno zomthengi.
Yeyokwempahla eqhelekileyo kwaye inokuhanjiswa ngolwandle nangomoya
Gcina kwaye ugcine
Ixesha lokuphelelwa: Iinyanga ezingama-24 ukususela kumhla wokwenziwa kwayo kwiphakheji yokuqala engavulwanga igcinwe kwindawo epholileyo neyomileyo kude nelanga elithe ngqo, amanzi.
Indawo yokugcina umoya, Ukomisa kubushushu obuphantsi, Yahlulwe kwii-oxidants, ii-asidi.
