I-Hexamidine diisethionate/CAS659-40-5
iinkcukacha
Iqondo lokunyibilika: 246-247° (dec)
Uxinano: 671 [kwi-20℃]
Iyanyibilika emanzini (80 ℃) kunye nepropylene glycol (60 ℃), iyanyibilika kwi-ethanol, ayinyibiliki kwiioyile namafutha
I-Hexamidine inemisebenzi enamandla yokulwa neentsholongwane kunye ne-bacterial:
1. Iintsholongwane zegram positive: Staphylococcus, Octococcus, Streptococcus, Corynebacterium, Propionibacterium, Bacillus;
2. Iintsholongwane zegram negative: i-Escherichia coli, iProteus, iKlebsiella pneumoniae, iSalmonella, iSalmonella, iPseudomonas;
3. Ifungus: Aspergillus, Penicillium, Actinobacteria, Geotrichum, Trichophyton;
4. Imvubelo: Candida, Pityriasis
Ukusetyenziswa
Sisigcina-mpilo esisetyenziswa kwiimveliso zokhathalelo lolusu kunye nezomntu
Ifanelekile kwizinto zokuthambisa kunye neemveliso zempilo, ezinje ngee-emulsions, imaski yobuso, ijeli, amanzi, izisombululo zotywala, amalungiselelo e-foam, izitshizi, njl.
Idosi esetyenzisiweyo
1. Njengearhente yokukhusela iintsholongwane eluswini: 0.10%
2. Njengesigcini: 0.01% -0.1%
Ukupakishwa kunye nokuthunyelwa
25KG/Idrama okanye ngokweemfuno zomthengi.
Iphantsi kwe-hazard 6.1 kwaye ingathunyelwa ngenqanawa yolwandle
Gcina kwaye ugcine
Ixesha lokuphelelwa: Iinyanga ezingama-24 ukususela kumhla wokwenziwa kwayo kwiphakheji yokuqala engavulwanga igcinwe kwindawo epholileyo neyomileyo kude nelanga elithe ngqo, amanzi.
Indawo yokugcina umoya, Ukomisa kubushushu obuphantsi, Yahlulwe kwii-oxidants, ii-asidi.
