Hexamidine diisethionate/CAS659-40-5
nkọwapụta
Ebe agbaze: 246-247° (dec)
Njupụta:671[na 20℃]
Na-agbaze n'ime mmiri (80 ℃) na propylene glycol (60 ℃), na-agbaze na ethanol, anaghị agbaze na mmanụ na abụba
Hexamidine nwere ike dị ike na-egbu nje na nje bacteria:
1.Nje bacteria dị mma nke gram: Staphylococcus, Octococcus, Streptococcus, Corynebacterium, Propionibacterium, Bacillus;
2.Bakteria na-adịghị mma na gram: Escherichia coli, Proteus, Klebsiella pneumoniae, Salmonella, Salmonella, Pseudomonas;
3. Fungi: Aspergillus, Penicillium, Actinobacteria, Geotrichum, Trichophyton;
4. Yist: Candida, Pityriasis
Ojiji
Ọ bụ ihe nchekwa n'ihe eji eme ihe n'elu ahụ yana ihe eji elekọta akpụkpọ ahụ na ihe eji elekọta onwe onye.
Dabara adaba maka ihe ịchọ mma na ngwaahịa ahụike, dịka emulsions, ihe mkpuchi ihu, gel, mmiri, ihe ngwọta mmanya, nkwadebe ụfụfụ, ihe ịgba, wdg.
Usoro ejiri mee ihe
1. Dịka ihe na-egbu nje akpụkpọ ahụ: 0.10%
2. Dịka ihe nchekwa: 0.01% -0.1%
Nkwakọ ngwaahịa na Mbupu
25KG/Drum ma ọ bụ dịka ihe ndị ahịa chọrọ.
Ọ bụ nke ihe ize ndụ 6.1 ma nwee ike ibuga ya n'oké osimiri
Debe ma chekwaa
Ndụ nchekwa: ọnwa 24 site na ụbọchị emepụtara ya na ngwugwu mbụ e meghebeghị emepe echekwara n'ebe dị jụụ na kpọrọ nkụ nke na-anaghị anwụ kpọmkwem, mmiri.
Ụlọ nkwakọba ihe ikuku, Ọkụ dị ala, Nkewapụrụ na ihe ndị na-eme ka oxidants, asịd.
