I-Alginic Acid CAS 9005-32-7 eneenkcukacha ezineenkcukacha

Inkcazo emfutshane:

1.I-Alginic Acid CAS 9005-32-7ngeenkcukacha:

Isichazi-magama: I-ALGINIC ACID; i-kelacid; i-landalgine; i-norgine; i-polymannuronicaid; i-sazzio; i-Alginic acid ammonium; i-Alginic acid evela kwi-brown algae, i-AR

I-CAS: 9005-32-7

IFomula yeMolekyuli: (C6H8O6)n

Ubunzima beMolekyuli: 0

Ulwakhiwo lweKhemikhali:

Inkangeleko: Umhlophe okanye ongwevu-mdaka okhanyayo, onombala ocwebezelayo we-amorphous powder

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

I-Alginic Acid CAS 9005-32-7 kunye neenkcukacha

INTO		UMGANGATHO IZIPHUMO
Inkangeleko: Ukunyibilika: Iqhekeza lesihluzo: Chonga: Ubunzulu (mPa.s): (20℃, isisombululo samanzi acociweyo esingu-1%)			Umhlophe okanye ongwevu-mdaka okhanyayo, i-crystalline ye-amorphous powder Iyanyibilika kancinci okanye ayinyibiliki kangako i-ethanol (96%), ayinyibiliki phantse kwii-organic solvents, kodwa ayinyibiliki emanzini. Ngokwemfuneko Abafanelekileyo Ngokwemfuneko 19.0-25.0 ≤15.0 ≤1.0 ≤20 ≤8.0 ≤100 Okungalunganga Okungalunganga	Abafanelekileyo Abafanelekileyo 80Mesh Abafanelekileyo 41 24.85 10.24 0.085 20 1.31 1 × 10 Okungalunganga Okungalunganga
(-COOH)	Umxholo(%)： Ilahleko xa yomiswa (%) (100- 105℃ ，4h) ： I-Chloride(%) ： Isinyithi esinzima(mg/kg): Uthuthu olunyibilikisiweyo(%) ： Iyonke i-aerobes (cfu/g): E. Coli: Salmonella:
Isiphelo: Ifanelekile ngokwe-BP2019 kunye neMigangatho yeShishini langaphakathi

I-Alginic Acid (CAS: 9005-32-7) xa isetyenziswa

Isiqinisi; Isixhobo sokutyebisa; Isixhobo sokuxubha; Isixhobo sokwenza ijeli. Ingasetyenziswa njengesiqinisi kunye nesiqinisi kwi-ayisikhrim, isosi, ijam, imayonnaise, isuphu, isonka, ikhekhe, ikhrim etyumziweyo, ii-noodles eziluhlaza, ii-noodles kunye nee-noodles ezikhawulezayo; Umlawuli wokunyibilikisa i-agent yokumisa iziselo ezibandayo zokutya okukhenkcezisiweyo; Isixhobo sokugquma ukutya ngokubhaka; Isixhobo sokuxubha i-pudding kunye nomgubo wekhrim owomileyo otshisiweyo.

Kwishishini lezemithi, isetyenziswa ekwenzeni amayeza agubungela isisu, nakwizinto ezincedisayo, izinto ezinyibilikayo, izinto zokuncamathelisa kunye nezinto eziqinisa iipilisi; Isetyenziswa rhoqo njenge-stabilizer, thickener kunye ne-emulsifier ekutyeni nakwizinto zokuthambisa. Xa isetyenziswa, isetyenziswa ngokubanzi ibe yityuwa yesodium. Isetyenziswa kakhulu kwishishini lezemithi.

Ukupakishwa kunye nokuThunyelwa kweAlginic Acid (CAS: 9005-32-7)

20kg/ibhegi

ukuba yeyempahla eqhelekileyo kwaye ingathuthwa ngolwandle okanye ngomoya

I-Alginic Acid (CAS: 9005-32-7) gcina kwaye ugcine

Ukuqinisekiswa: iminyaka emi-2

Gcina kwiinkonkxa eziqinileyo. Vala izikhongozeli kwakhona emva kokusebenzisa. Ixesha lokugcinwa kweAlginic Acid yiminyaka emibini kwiinkonkxa zokuqala, ezingavulwanga.