Ibicuruzwa
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Butil acetate/CAS: 123-86-4
Izina ry'igicuruzwa: Butil acetate
Ubwoko: ZA-Y
CAS: 123-86-4
MF: C6H12O2
MW: 116.16
IMITERERE:
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1-Methoxy-2-propanol/CAS:107-98-2
Izina ry'igicuruzwa: 1-Methoxy-2-propanol
Ubwoko: ZA-Y
CAS: 107-98-2
MF:C4H10O2
MW: 90.12
IMITERERE:
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Dibenzoylmethane / CAS120-46-7
Izina ry'igicuruzwa:Dibenzoylmethane
Ubwoko: ZA-N
CAS: 120-46-7
MF: C15H12O2
MW: 224.25
IMITERERE:
Ubucucike: 0.800 g/cm3
Aho urumuri rugarukira: 219-221°C/18mm
Amacupa asa n'amabara adafite ibara asa n'amacupa. Ahantu ho gushonga ni 81℃, ahantu ho kubira ni 219℃ (2.4kPa). Ashobora gushonga mu buryo bworoshye muri chloroalcohol na chloroform, agashonga mu gisubizo cya sodium hydroxide, ntashonge mu gisubizo cya sodium carbonate, kandi agashonga gato mu mazi.
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Sorbitol/CAS: 50-70-4
Izina ry'igicuruzwa:Sorbitol
Ubwoko: ZA-F
CAS: 50-70-4
MF:C6H14O6
MW:182.17
IMITERERE:
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Kalisiyumu hidroksidi/CAS: 1305-62-0
Izina ry'igicuruzwa: Kalisiyumu hidroksidi
Ubwoko: ZA-N
CAS: 1305-62-0
MF:CaH2O2
MW: 74.09
IMITERERE:
Ubucucike: 2.24 g/mL kuri 25 °C (lit.)
aho gushonga: 580 °C
Imiterere y'ibinyabutabire:
Kalisiyumu hidroksidi (calcium hydroxide), imvange idakora irimo formula ya shimi Ca (OH)2, izwi cyane nka lime cyangwa lime ifite amazi. Ni ifu y'umweru isa n'ifu ikomeye. Iyo amazi yongewemo, akora ibice bibiri. Igice cyo hejuru cy'amazi cyitwa amazi asobanutse neza, naho igice cyo hasi cy'amazi cyitwa lime milk cyangwa lime slurry. Amazi asobanutse neza ku gice cyo hejuru, amazi y'inyama, ashobora gukoreshwa mu gupima dioxyde de carbone, mu gihe amazi y'inyama ari ku gice cyo hasi, amata y'inyama, ari ibikoresho by'ubwubatsi. Gushonga kwa kalisiyumu hidroksidi kugabanuka uko ubushyuhe bwiyongera. Ntishobora gushonga muri alcool ariko ishonga mu myunyungugu ya ammonium na glycerol. Ishobora gukorana na aside kugira ngo ikore umunyu wa kalisiyumu ujyanye nayo. Ku bushyuhe bwa 580℃, irabora ikavamo oxyde de calcium n'amazi.
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Resveratrol / CAS: 501-36-0
Izina ry'igicuruzwa: Resveratrol
Ubwoko: ZA-N
CAS: 501-36-0
MF: C14H12O3
MW: 228.24
IMITERERE:
aho gushonga:253-255°C
Ifu y'umweru idafite impumuro mbi, irashonga burundu muri ethanol.
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Dimethyl fumarate/DMF/CAS:624-49-7
Izina ry'igicuruzwa: Dimethyl fumarate
Ubwoko: ZA-Y
CAS: 624-49-7
MF:C6H8O4
MW: 144.13
IMITERERE:
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Inositol/CAS: 87-89-8
Izina ry'igicuruzwa: Inositol
Ubwoko: ZA-Y
CAS: 87-89-8
MF:C6H12O6
MW: 180.16
IMITERERE:
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Caprolactam/CAS: 105-60-2
Izina ry'igicuruzwa: Caprolactam
Ubwoko: ZA-Y
CAS: 105-60-2
MF:C6H11NO
MW: 113.16
IMITERERE:
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OXIDE YA PALLADIUM (II)/ CAS :64109-12-2
Izina ry'igicuruzwa: PALLADIUM(II) OXIDE
Ubwoko: ZA-N
CAS: 64109-12-2
MF: OPd
MW: 122.42
IMITERERE:
Ubucucike: 8.7 g/mL kuri 25 °C (lit.)
aho gushonga: 870 °C (itara)
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Diisobutyl phthalate/DIBP/CAS:84-69-5
Izina ry'igicuruzwa: Diisobutyl phthalate
Ubwoko: ZA-Y
CAS: 84-69-5
MF:C16H22O4
MW: 278.34
IMITERERE:
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tert-Butyl hydroperoxide/TBHP/CAS:75-91-2
Izina ry'igicuruzwa: tert-Butyl hydroperoxide
Ubwoko: ZA-Y
CAS: 75-91-2
MF:C4H10O2
MW: 90.12
IMITERERE:
