Zogulitsa
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Butyl acetate/CAS:123-86-4
Dzina la Mankhwala: Butyl acetate
Mtundu:ZA-Y
CAS: 123-86-4
MF: C6H12O2
MW: 116.16
KAYAMBIDWE:
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1-Methoxy-2-propanol/CAS:107-98-2
Dzina la Mankhwala: 1-Methoxy-2-propanol
Mtundu: ZA-Y
CAS:107-98-2
MF:C4H10O2
MW:90.12
KAYAMBIDWE:
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Dibenzoylmethane / CAS120-46-7
Dzina la malonda:Dibenzoylmethane
Mtundu:ZA-N
CAS: 120-46-7
MF: C15H12O2
MW: 224.25
KAYAMBIDWE:
Kuchuluka: 0.800 g/cm3
Poyatsira: 219-221°C/18mm
Makristalo opanda mtundu ngati mbale ya rhombic. Malo osungunuka 81℃, malo owira 219℃ (2.4kPa). Amasungunuka mosavuta mu chloroalcohol ndi chloroform, amasungunuka mu sodium hydroxide solution, samasungunuka mu sodium carbonate solution, ndipo amasungunuka pang'ono m'madzi.
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Sorbitol/CAS: 50-70-4
Dzina la Chinthu:Sorbitol
Mtundu:ZA-F
CAS: 50-70-4
MF:C6H14O6
MW:182.17
KAYAMBIDWE:
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Kashiamu hydroxide/CAS:1305-62-0
Dzina la malonda: Calcium hydroxide
Mtundu:ZA-N
CAS:1305-62-0
MF:CaH2O2
MW: 74.09
KAYAMBIDWE:
Kuchuluka: 2.24 g/mL pa 25 °C (lit.)
kutentha: 580 °C
katundu wa mankhwala:
calcium hydroxide (calcium hydroxide), chinthu chosapangidwa ndi zinthu zopangidwa ndi mankhwala otchedwa Ca(OH)2, chimadziwika kuti slaked lime kapena hydrated lime. Ndi chinthu cholimba chofanana ndi ufa woyera. Madzi akawonjezedwa, amapanga zigawo ziwiri. Gawo lapamwamba la yankho lamadzi limatchedwa clear lime water, ndipo gawo lapansi la suspension limatchedwa lime milk kapena lime slurry. Madzi omveka bwino omwe ali pamwamba, madzi a lime, angagwiritsidwe ntchito kuyesa carbon dioxide, pomwe madzi otuwa omwe ali pansi, laimu milk, ndi chinthu chomangira. Kusungunuka kwa calcium hydroxide kumachepa kutentha kukakwera. Sisungunuka mu mowa koma sungunuka mu ammonium salts ndi glycerol. Imatha kuchitapo kanthu ndi ma acids kuti ipange calcium salts yofanana. Pa 580℃, imawola kukhala calcium oxide ndi madzi.
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Resveratrol / CAS: 501-36-0
Dzina la malonda: Resveratrol
Mtundu:ZA-N
CAS: 501-36-0
MF: C14H12O3
MW:228.24
KAYAMBIDWE:
malo osungunuka：253-255°C
Ufa woyera wopanda fungo, wosungunuka kwathunthu mu ethanol.
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Dimethyl fumarate/DMF/CAS:624-49-7
Dzina la Mankhwala: Dimethyl fumarate
Mtundu:ZA-Y
CAS: 624-49-7
MF:C6H8O4
MW:144.13
KAYAMBIDWE:
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Inositol/CAS:87-89-8
Dzina la Mankhwala: Inositol
Mtundu: ZA-Y
CAS:87-89-8
MF:C6H12O6
MW:180.16
KAYAMBIDWE:
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Caprolactam/CAS:105-60-2
Dzina la Mankhwala: Caprolactam
Mtundu:ZA-Y
CAS: 105-60-2
MF:C6H11NO
MW:113.16
KANTHU:
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PALLADIUM(II) OXIDE/ CAS :64109-12-2
Dzina la malonda: PALLADIUM(II) OXIDE
Mtundu:ZA-N
CAS: 64109-12-2
MF: OPd
MW: 122.42
KAYAMBIDWE:
Kuchulukana: 8.7 g/mL pa 25 °C (lit.)
kutentha kosungunuka: 870 °C (lit.)
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Diisobutyl phthalate/DIBP/CAS:84-69-5
Dzina la Mankhwala: Diisobutyl phthalate
Mtundu: ZA-Y
CAS: 84-69-5
MF:C16H22O4
MW:278.34
KAYAMBIDWE:
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tert-Butyl hydroperoxide/TBHP/CAS:75-91-2
Dzina la Mankhwala: tert-Butyl hydroperoxide
Mtundu: ZA-Y
CAS: 75-91-2
MF:C4H10O2
MW:90.12
KAYAMBIDWE:
