peji_bhena

zvigadzirwa

Zvigadzirwa

  • Butyl acetate/CAS:123-86-4

    Butyl acetate/CAS:123-86-4

    Zita rechigadzirwa: Butyl acetate

    Rudzi:ZA-Y

    CAS: 123-86-4

    MF: C6H12O2

    MW: 116.16

    MAUMBIRWO:

  • 1-Methoxy-2-propanol/CAS:107-98-2

    1-Methoxy-2-propanol/CAS:107-98-2

    Zita rechigadzirwa: 1-Methoxy-2-propanol

    Rudzi: ZA-Y

    CAS:107-98-2

    MF:C4H10O2

    MW:90.12

    MAUMBIRWO:

  • Dibenzoylmethane / CAS120-46-7

    Dibenzoylmethane / CAS120-46-7

    Zita rechigadzirwa:Dibenzoylmethane

    Rudzi:ZA-N

    CAS: 120-46-7

    MF: C15H12O2

    MW: 224.25

    MAUMBIRWO:

    Kuwanda: 0.800 g/cm3

    Pokupenya: 219-221°C/18mm

    Makristaro asina ruvara akafanana nerombic plate. Nzvimbo yekunyunguduka 81℃, nzvimbo yekufashaira 219℃ (2.4kPa). Inonyunguduka nyore nyore muchloroalcohol nechloroform, inonyunguduka mu sodium hydroxide solution, hainyunguduke mu sodium carbonate solution, uye inonyunguduka zvishoma mumvura.

  • Sorbitol/CAS:50-70-4

    Sorbitol/CAS:50-70-4

    Zita rechigadzirwa:Sorbitol

    Rudzi:ZA-F

    CAS:50-70-4

    MF:C6H14O6

    MW:182.17

    MAUMBIRWO:

  • Karusiyamu hydroxide/CAS:1305-62-0

    Karusiyamu hydroxide/CAS:1305-62-0

    Zita rechigadzirwa: Calcium hydroxide

    Rudzi:ZA-N

    CAS:1305-62-0

    MF:CaH2O2

    MW: 74.09

    MAUMBIRWO:

    Kuwanda: 2.24 g/mL pa25 °C (yakapfava)

    pokunyunguduka: 580 °C

    hunhu hwemakemikari:

    calcium hydroxide (calcium hydroxide), chinhu chisina kugadzirwa chine fomura yemakemikari Ca(OH)2, chinozivikanwa seslaked lime kana hydrated lime. Ichinhu chakasimba chakaita sehupfu. Kana mvura yawedzerwa, inoumba zvikamu zviviri. Chikamu chepamusoro chemvura chinonzi clear lime water, uye chikamu chezasi chesuspension chinonzi lime milk kana lime slurry. Mvura yakajeka iri pamusoro, lime water, inogona kushandiswa kuyedza carbon dioxide, nepo mvura ine turbid iri pasi, lime milk, iri chinhu chekuvaka. Kunyunguduka kwecalcium hydroxide kunoderera nekuwedzera kwekupisa. Hainyunguduke mualcohol asi inonyunguduka muammonium salts neglycerol. Inogona kuita nemaacids kugadzira calcium salts inoenderana nayo. Pa580℃, inoora kuita calcium oxide nemvura.

  • Resveratrol / CAS: 501-36-0

    Resveratrol / CAS: 501-36-0

    Zita rechigadzirwa: Resveratrol

    Rudzi:ZA-N

    CAS: 501-36-0

    MF: C14H12O3

    MW:228.24

    MAUMBIRWO:

    pokunyunguduka253-255°C

    Hupfu huchena, husina hwema, hunonyungudika zvachose mu ethanol.

  • Dimethyl fumarate/DMF/CAS:624-49-7

    Dimethyl fumarate/DMF/CAS:624-49-7

    Zita rechigadzirwa: Dimethyl fumarate

    Rudzi:ZA-Y

    CAS:624-49-7

    MF:C6H8O4

    MW:144.13

    MAUMBIRWO:

  • Inositol/CAS:87-89-8

    Inositol/CAS:87-89-8

    Zita rechigadzirwa: Inositol

    Rudzi: ZA-Y

    CAS:87-89-8

    MF:C6H12O6

    MW:180.16

    MAUMBIRWO:

  • Caprolactam/CAS:105-60-2

    Caprolactam/CAS:105-60-2

    Zita rechigadzirwa: Caprolactam

    Rudzi:ZA-Y

    CAS: 105-60-2

    MF:C6H11NO

    MW:113.16

    MAUMBIRWO:

  • PALLADIUM(II) OXIDE/ CAS :64109-12-2

    PALLADIUM(II) OXIDE/ CAS :64109-12-2

    Zita rechigadzirwa: PALLADIUM(II) OXIDE

    Rudzi:ZA-N

    CAS:64109-12-2

    MF: OPd

    MW: 122.42

    MAUMBIRWO:

    Kuwanda: 8.7 g/mL pa 25 °C (lit.)

    pokunyunguduka: 870 °C (yakapfava)

  • Diisobutyl phthalate/DIBP/CAS:84-69-5

    Diisobutyl phthalate/DIBP/CAS:84-69-5

    Zita reChigadzirwa: Diisobutyl phthalate

    Rudzi: ZA-Y

    CAS: 84-69-5

    MF:C16H22O4

    MW:278.34

    MAUMBIRWO:

  • tert-Butyl hydroperoxide/TBHP/CAS:75-91-2

    tert-Butyl hydroperoxide/TBHP/CAS:75-91-2

    Zita reChigadzirwa: tert-Butyl hydroperoxide

    Rudzi: ZA-Y

    CAS: 75-91-2

    MF:C4H10O2

    MW:90.12

    MAUMBIRWO: