Kayayyaki
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DL-Limonene / CAS:138-86-3
Sunan Samfurin: DL-Limonene
CAS: 138-86-3
MF: C10H22O4
MW: 206.28
TSARI:
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potassium 2-hydroxy-4-methoxybenzoate / CAS 152312-71-5
Sunan Samfura: potassium 2-hydroxy-4-methoxybenzoate
CAS: 152312-71-5
MF: C8H7KO4
MW: 206.24
TSARI:
wurin narkewa:>220°C (Disamba)
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3-Mercaptopropionic acid/ CAS 107-96-0
Sunan samfurin: 3-Mercaptopropionic acid
CAS: 107-96-0
MF: C3H6O2S
MW: 106.14
TSARI:
Yawan yawa: 1.218 g/mL a 25 °C (lit.)
Wurin walƙiya: 201°F
Ruwa mai haske mara launi ko rawaya mai haske. Wurin narkewa 16.8℃, wurin tafasa 114-115.5℃ (1.73kPa), 85-86℃ (0.4kPa), yawan dangi 1.2199 (20/4℃), ma'aunin haske 1.4921, wurin walƙiya 93℃. Ana iya mirgine shi da ruwa, barasa da ether. -
4-Butylresorcinol/CAS:18979-61-8
Sunan Samfuri: 4-Butylresorcinol
CAS:18979-61-8
MF: C10H14O2
MW: 166.22
TSARI:
Yawan yawa: 1.092±0.06 g/cm3 (An yi hasashen)
wurin narkewa: 50.0 zuwa 55.0 °C
kaddarorin sinadarai:
Ruwa mara launi. Tafasawar zafin jiki 105-108 ℃ (533Pa). 'Ya'yan itace masu gyada, masu zaki, masu itace da gasasshe. -
Dimethylmethoxy Chromanol/CAS: 83923-51-7
Sunan Samfurin:Dimethylmethoxy Chromanol
CAS: 83923-51-7
MF: C12H16O3
MW: 208.25
TSARI:
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Sucrose stearate/CAS:25168-73-4
Sunan Samfura: Sucrose stearate
CAS: 25168-73-4
MF:C30H56O12
MW:608.76
TSARI:
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DL-Tartaric acid / CAS:133-37-9
Sunan samfurin: DL-Tartaric acid
CAS:133-37-9
MF: C4H6O6
MW: 150.09
TSARI:
-
Sodium glycolate/ CAS: 2836-32-0
Sunan samfurin: Sodium glycolate
CAS:2836-32-0
MF: C2H3NaO3
MW: 98.03
TSARI:
-
Dimethylmethoxy Chromanyl Palmitate/DCP/CAS：1105025-85-1
Sunan Samfurin:Dimethylmethoxy Chromanyl Palmitate
CAS:1105025-85-1
MF:C28H46O4
MW:446.66
TSARI:
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Hydroquinone/CAS:123-31-9
Sunan Samfurin: Hydroquinone
CAS:123-31-9
MF: C6H6O2
MW: 110.11
TSARI:
-
Trichloroethylene / CAS 79-01-6
Sunan Samfuri: Trichloroethylene
CAS: 79-01-6
MF: C2HCl3
MW: 131.39
TSARI:
Yawa: 1.463 g/mL a 25 °C (lit.)
Wurin walƙiya: 90°C
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1,3-Butadiene / CAS 106-99-0
Sunan samfurin: 1,3-Butadiene
CAS: 106-99-0
MF: C4H6
MW: 54.09
TSARI:
Yawa: 0.62 g/mL a 20 °C (lit.)
Wurin walƙiya: −105°F
