I-Xanthophyll / CAS: 127-40-2
incazelo
| Izinto zokuhlola | Izindlela zokuhlola |
| I-Lable | Zivumelanise nezinto ezihlobene izidingo zeGB10648-2013 |
| Ukubukeka | Impuphu ecolekile yewolintshi engenamakhekhe nesikhunta |
| I-Luteincontent (Kubalwa ngama-carotenoids aphelele) g/kg | ≥40 |
| Usayizi wezinhlayiya (I-mesh engu-20) | 100% |
| Umswakama % | ≤8 |
| I-Arsenic mg/kg | ≤3 |
| I-Lead(Pb) mg/kg | ≤10 |
| Isilinganiso se-Lutein % | ≥80 |
| Isilinganiso se-Zeaxanthin % | ≥5 |
Ukusetshenziswa
Kusetshenziswa ezimbonini ezifana nokwenza amaphepha, ukunyathelisa nokudaya
Ingasetshenziswa ukufaka imibala ekudleni futhi ingafakwa ekudleni kwezinkukhu ukuze kuthuthukiswe umbala ophuzi wamaqanda.
Umbala wokudla.
【Inhloso】I-Lutein inezici "zemvelo", "ezinomsoco" kanye "nemisebenzi eminingi", futhi ingasetshenziswa kabanzi ekudleni, emikhiqizweni yezempilo, ezimonyweni, emithini nasezithasiselweni zokudla.
Ama-carotenoid okudla, angenawo umphumela we-vitamin A, angandisa ukugcwala kombala wamabala emehlweni futhi angathuthukisa ukubona.
Ukupakisha Nokuthumela
25KG/Isigubhu noma ngokwezidingo zamakhasimende.
Kungokwempahla evamile futhi kungathunyelwa ngolwandle nangomoya
Gcina futhi ugcine
Isikhathi sokuphila: Izinyanga ezingama-24 kusukela ngosuku lokwenziwa kwento epakishweni lokuqala elingavulwanga, igcinwe endaweni epholile neyomile kude nokukhanya kwelanga okuqondile, amanzi.
Indawo yokugcina izinto enomoya, Ukomisa okuphansi kwezinga lokushisa, Ihlukaniswe nama-oxidants, ama-acid.









