I-Sodium metabisulfite/CAS: 7681-57-4
iinkcukacha
| Into | Inkcazo |
| Indawo yokunyibilika | >300 °C (elikhanyayo) |
| Uxinano | 1.48 |
| Unizi lolwapho kuyiwa khona | 1000-1200kg/m3 |
| Isalathiso sokuKhangela | 1.474 |
| Iimeko Zokugcina | Gcina kwi +5°C ukuya kwi +30°C. |
| Ukunyibilika | 540g/l (20°C) |
| Ifomu | Umgubo/Uqinileyo |
| Umbala | Mhlophe ukuya kumthubi omncinci |
| ixabiso le-pH | 3.5-5 (50g/l, H2O, 20℃) |
| Ukunyibilika Kwamanzi | 540 g/L (20 ºC) |
| Uluhlu lwe-PH lokutshintsha kombala wesalathisi se-acid-base | 4.5 kwi-50 g/l kwi-20 °C |
I-Sodium metabisulfite ngumgubo omhlophe okanye otyheli wekristale okanye ikristale encinci enevumba elinamandla le-SO2. Isisombululo sayo samanzi sine-asidi kwaye sikhupha i-SO2 xa sidibana nee-asidi ezinamandla, sivelisa iityuwa ezifanayo. Ukuba ishiywe emoyeni ixesha elide, inyibilika ibe yi-Na2S2O6, ngoko ke le mveliso ayinakugcinwa ixesha elide.
Ukusetyenziswa
Isetyenziswa njengezinto zokugcina ulwelo, ii-agents zokufunxa, kunye nee-agents zokuthulula ekucutshungulweni kokutya. I-Sodium metabisulfite isetyenziswa kumashishini afana nokuprinta nokudaya, ukwenziwa kwezinto eziphilayo, ukuprinta, ukwenza ulusu, amayeza, njl.njl.; I-Sodium metabisulfite isetyenziswa kumashishini eekhemikhali kunye namayeza ukuvelisa umgubo we-inshurensi, i-sulfamethoxazole metamaterial, i-caprolactam, kunye nokucocwa kwe-chloroform, i-phenylpropanoid sulfone, kunye ne-benzaldehyde. Isetyenziswa njengesithako sokulungisa kwishishini leefoto. Ishishini leziqholo lisetyenziselwa ukuvelisa i-vanillin. Isetyenziswa njengesigcini kwishishini lokwenziwa kwebhiya, i-raber coagulant, kunye ne-arhente yokususa i-chlorination kwimpahla yekotoni efunxayo. Izinto eziphilayo ezidityanisiweyo, iidayi, ulusu olusetyenziswa njengee-agents zokunciphisa ulwelo, ezisetyenziswa kumashishini e-electroplating, unyango lwamanzi amdaka kwiindawo zeoyile, kwaye zisetyenziswa njengee-agents zokucubungula izimbiwa kwimigodi.
Ukupakishwa kunye nokuthunyelwa
25KG/Idrama okanye ngokweemfuno zomthengi.
Yeyokwempahla eqhelekileyo kwaye inokuhanjiswa ngolwandle nangomoya
Gcina kwaye ugcine
Ixesha lokuphelelwa: Iinyanga ezingama-24 ukususela kumhla wokwenziwa kwayo kwiphakheji yokuqala engavulwanga igcinwe kwindawo epholileyo neyomileyo kude nelanga elithe ngqo, amanzi.
Indawo yokugcina umoya, Ukomisa kubushushu obuphantsi, Yahlulwe kwii-oxidants, ii-asidi.










