Sucralose/TGS/CAS:56038-13-2

Description:

Sucralose is the only non-caloric sweetener made from sugar. It is in fact the latest non nutritive sweetener to have been approved by US FDA and other regulatory bodies and have hit the markets .
Sucralose is derived from sugar through a multi-step patented manufacturing process that selectively substitutes three atoms of chlorine for three hydroxyl groups on the sugar molecule. This change produces a sweetener that has no calories, yet is 600 times sweeter than sucrose, making it roughly twice as sweet as saccharin and four times as sweet as aspartame.

Specification:

 Usage

A new type of sweetener with a sweetness 600-800 times that of sucrose, which is refreshing and non foaming when used. Stable in nature and resistant to high processing temperatures during long-term storage.
It is widely used in beverage, food, medicine, cosmetics and other industries. Because sucralose is a new type of non nutritive sweetener and an ideal food additive for patients with obesity, cardiovascular disease and diabetes, its application in health food and medicine continues to expand.
Sucralose does not damage teeth, unlike sucrose, fructose, and maltose which can cause diseases, and unlike other nutritional sweeteners that are low in sweetness and high in price.

Packaging and Shipping

25KG/Drum or as customer requirements.
Belongs to common goods and can deliver by ocean and air

Keep and storage

Shelf life:24 month from date of manufacture in original unopened packaging stored in a cool dry place out of direct sunlight, water.
Ventilated warehouse, Low temperature drying, Separated from oxidants, acids.