AllantoinCAS97-59-6
ibipimo
| IGITEKEREZO | IBISOBANURO |
| Isura | Ifu y'umweru |
| Impumuro mbi | Nta mpumuro kandi nta buryohe |
| Maho guhagarara | 230°C (Ukuboza) (umucyo) |
| Aho kubira | 283.17°C (ikigereranyo cy'isesengura) |
| Dikigo | 1.6031 (ikigereranyo cy'ibiciro) |
| igipimo cyo kugarura ubuziranenge | 1.8500 (ikigereranyo) |
| Aho gukurura | 230-234°C |
| UMWANZURO | IBISUBIZO BIHUJE N'AMATEGEKO Y'UBUCURUZI |
Imikoreshereze
Allantoinni ikintu cy'ingenzi cyane gifite akamaro kanini cyane, kandi gikoreshwa cyane mu buvuzi, mu nganda zoroheje, mu buhinzi, mu nganda za buri munsi z'ibinyabutabire, mu buhanga bw'ibinyabuzima n'ibindi bintu:
1. Mu rwego rw'ubuvuzi: Allantoin ifite imirimo yo mu mubiri nko guteza imbere gukura kw'uturemangingo, kwihutisha gukira kw'ibikomere, no koroshya poroteyine za keratin. Ni umuti mwiza wo kuvura ibikomere by'uruhu n'umuti urwanya ibisebe. Ishobora gukoreshwa mu kuvura no kuvura xeroderma, indwara z'uruhu zirimo ibisebe, ibisebe by'uruhu, ibisebe byo mu gifu n'ibibyimba, kandi ivura neza indwara zo mu mara, diyabete, cirrhose y'umwijima n'ibiheri.
2. Mu rwego rw'ubwiza bw'umubiri: Kubera ko allantoin ari ikintu kivangwa n'ibintu bitandukanye gishobora guhuzwa n'ibindi bintu bikarema umunyu ubiri, ifite inshingano zo kurinda umubiri, gukingira no kurwanya indwara z'ibisebe, kugabanya ububabare no kurwanya antioxydants. Ishobora gutuma uruhu ruhorana ubushuhe, rugatunganywa kandi rworoshye, kandi ni ikintu cyihariye cyongera ubwiza bw'umubiri nko gutunganya umusatsi no kuwutunganya.
AllantoinIfite ingaruka zo kurwanya ububyimbirwe no kugabanya ububabare. Hagati aho, ifite n'ingaruka nke zo kugabanya uburibwe mu gace runaka, zishobora kugabanya uburibwe bw'ibintu bitera uburibwe. Ishobora gukora nk'umuti urinda uruhu kandi urwanya uburibwe, ikagabanya uburibwe bw'ibintu byo kwisiga ku ruhu. Ikigo gishinzwe ibiribwa n'imiti mu Bushinwa cyayishyize mu cyiciro cya mbere cy'ibintu bikora neza mu kwita ku ruhu. Kuri ubu, ikoreshwa cyane mu bicuruzwa nka shampoo, ibikoresho birinda izuba, amavuta yo kwisiga, amavuta yo kogosha n'ibindi bikoresho byo kwita ku kanwa.
Gupakira no Kohereza
25KG/Ingoma cyangwa nk'uko umukiriya abikeneye.
Ni iy'ibicuruzwa rusange kandi ishobora gutangwa binyuze mu nyanja no mu kirere
Bika kandi ubibike
Igihe cyo kubika: Amezi 24 uhereye igihe byakorewe mu ipaki y’umwimerere idafunguye, bibitswe ahantu hakonje kandi humutse, kure y’izuba ryinshi, amazi.
Ububiko bufite umwuka uhagije, Butuma ibintu bishya bishyuha, butandukanyijwe n'ibikomoka kuri okiside, aside.









