Resveratrol / CAS：501-36-0
Wehewehe Pōkole:
Inoa huahana: Resveratrol
ʻAno:ZA-N
CAS: 501-36-0
MF: C14H12O3
MW:228.24
ʻANO:
wahi hoʻoheheʻe：253-255°C
Pauka keʻokeʻo ʻaʻohe ʻala, hiki ke hoʻoheheʻe ʻia i ka ethanol.
kikoʻī
| NĀ MEA
| KIKOʻĪ
|
| ʻAno
| pauka keʻokeʻo a keʻokeʻo paha |
| WAHI HOʻOHEHEʻE
| 258～263℃ |
| HŌʻIKE (HPLC) | ≥99% |
| KA POHO MA KA HOʻOMALOʻO ʻANA
| ≤0.5% |
| KA MAKŪ O KA MAKŪ
| ≤0.5% |
| Nā Metala Kaumaha | ≤10ppm |
| ʻArsenika | ≤2.0ppm |
| C A D M I U M | ≤1.0ppm |
| L E A D | ≤2.0ppm |
| M E R C U R Y | ≤0.1ppm |
| Ka Helu o nā Papa Holoʻokoʻa | ≤1000CFU/G |
| ʻŌpala a me ka Hū | ≤100CFU/G |
| ʻO ka E. coli | ʻAʻole i ʻike ʻia |
| Salmonella | ʻAʻole i ʻike ʻia |
Hoʻohana
Hiki iā ia ke pale i ka oxidation o ka lipoprotein haʻahaʻa a he mau hopena kūpono i ka pale ʻana i nā maʻi cardiovascular, ka maʻi ʻaʻai, nā virus a me ka hoʻoponopono ʻana i ka pale ʻana. ʻO kāna hana nui e hōʻike ʻia i kona mau waiwai antioxidant.
Hiki i nā lāʻau cardiovascular ke hoʻohaʻahaʻa i nā lipids koko, pale i nā maʻi puʻuwai, a loaʻa pū kekahi hopena anti-AIDS.
Loaʻa i nā antioxidants nā hana he nui e like me ka anti-inflammation, anti-thrombosis, anti-cancer, anti-hyperlipidemia, a me antibacterial.
Hoʻopaneʻe i ka ʻelemakule, hoʻoponopono i nā lipids koko, pale i nā ʻōnaehana cardiovascular a me cerebrovascular, a pale aku i ka hepatitis
E like me COX? 1. Mea hoʻopaʻa koho; He mea kanu phenolic antitoxin i loaʻa i loko o nā ʻili hua waina a me nā mea kanu ʻē aʻe, me ka hana antioxidant intracellular a me ka hoʻoulu ʻana o SIRT1; ʻO kahi histone deacetylase NAD+-dependent, i loaʻa i loko o ke kumu olaola o mitochondria a hoʻonui i ka hana o ka peroxisome γ-activated proliferator receptor coactivator -1α (PGC-1α) a me FOXO; Hiki ke hoʻomaʻamaʻa ʻia nā hopena anti-diabetic, neuroprotective a me adipose-inhibiting o resveratrol ma o ka hoʻoulu ʻana o SIRT1.
ʻO ka mea hoʻopaʻa koho Cox-1. ʻO Resveratrol kahi mea kanu phenolic antitoxin i loaʻa i loko o nā ʻili hua waina a me nā mea kanu ʻē aʻe. Loaʻa iā ia ka hana antioxidant intracellular e hoʻoulu ai i ka deacetylase SIRT1. ʻO nā waiwai anti-diabetic, neuroprotective a me anti-lipid o resveratrol hiki ke hana ʻia e ka hoʻoulu ʻana o deacetylase SIRT1.
ʻŌpala a me ka Hoʻouna ʻana
25KG/ʻeke a i ʻole e like me nā koi a ka mea kūʻai aku.
No nā waiwai maʻamau a hiki ke hāʻawi ma ke kai a me ka lewa
Mālama a me ka mālama ʻana
Ola papa: 24 mahina mai ka lā i hana ʻia ai i loko o ka pahu i wehe ʻole ʻia mua i mālama ʻia i kahi maloʻo a me kahi anuanu, mai ka lā pololei, ka wai.
Hale kūʻai ea, hoʻomaloʻo wela haʻahaʻa, hoʻokaʻawale ʻia mai nā mea hoʻomake a me nā waikawa.
