Iimveliso

IBenzaldehyde/CAS: 100-52-7

Igama leMveliso: iBenzaldehyde

I-CAS: 100-52-7

Uhlobo: ZA-Y

MF: C7H6O

I-MW: 106.12

ULWAKHIWO:

uphando iinkcukacha
I-Abamectin/CAS: 71751-41-2

Igama leMveliso: i-Abamectin

I-CAS: 71751-41-2

Uhlobo: ZA-Y

I-MF: C49H74O14

I-MW: 887.11

ULWAKHIWO:

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Iityuwa ze-ammonium ze-quaternary ze-Ester base/CAS：91995-81-2

Igama lemveliso: Iityuwa ze-ammonium ze-quaternary ze-Ester base

Uhlobo:ZA-N

I-CAS:91995-81-2

I-MW:0

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I-Boron tribromide / CAS 10294-33-4

Igama lemveliso: iBoron tribromide

Uhlobo:ZA-N

I-CAS: 10294-33-4

MF: BBr3

I-MW: 250.52

ULWAKHIWO:

Ubuninzi: 2.60 g/mL kwi-20 °C (lit.)

Incopho yokutsha: 30 °F

Isoda yendalo ikwinkqubo yekristale ye-monoclinic. Iikristale zayo zifana nepleyiti kwaye azinambala, zingwevu, zimthubi okanye zimdaka. Zinyibilika lula emanzini. Inevumba le-alkaline.

uphando iinkcukacha
I-Bis-Aminopropyl Diglycol Dimaleate/BADD/CAS:1629579-82-3

Igama leMveliso: iBis-Aminopropyl Diglycol Dimaleate

I-CAS: 1629579-82-3

Uhlobo: ZA-Y

I-MF: C14H28N2O7

I-MW: 336.39

ULWAKHIWO:

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1-Methoxy-2-propanol/CAS:107-98-2

Igama leMveliso: 1-Methoxy-2-propanol

I-CAS: 107-98-2

Uhlobo: ZA-Y

MF:C4H10O2

MW:90.12

ULWAKHIWO:

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IiSteviol Glycosides / Stevioside /CAS:57817-89-7

Igama lemveliso: Steviol Glycosides

Uhlobo:ZA-WW

I-CAS: 57817-89-7

MF:C38H60O18

I-MW: 804.88

uphando iinkcukacha
I-1,3,5-Tris(2-hydroxyethyl)cyanuric acid/CAS: 839-90-7

Igama lemveliso: 1,3,5-Tris(2-hydroxyethyl)cyanuric acid

Uhlobo:ZA-N

I-CAS: 839-90-7

MF:C9H15N3O6

I-MW: 261.23

ULWAKHIWO:

Ubuninzi: 1.498±0.06 g/cm3 (Kuqikelelwe)

Incopho yokutsha: 241℃

Umgubo omhlophe ocwebezelayo. Unyibilika emanzini nakwi-alcohol eshushu enyibilikisiweyo, kunzima ukuyinyibilikisa kwi-ethanol, i-acetone, i-carbon tetrachloride, kunye ne-petroleum ether.

uphando iinkcukacha
I-asidi yeGallic/CAS: 149-91-7

Igama lemveliso: i-Gallic acid

Uhlobo:ZA-N

I-CAS: 149-91-7

I-MF: C7H6O5

I-MW: 170.12

ULWAKHIWO:

Uxinano:1.694

Indawo yokunyibilika: 251 °C (ngoDisemba) (elikhanyayo)

Iikristale okanye umgubo ofana nenaliti omhlophe okanye omdaka okhanyayo. Iqondo lokunyibilika: 235-240℃(ukubola). Xa ishushu ukuya kwi-100-120℃, ilahlekelwa ngamanzi ayo acwebezelayo. Xa ishushu ngaphezu kwama-200℃, ilahlekelwa yikhabhoni diokside ize yenze i-pyrogallic acid (oko kukuthi, i-triphloroglucinol). Iyanyibilika emanzini ashushu, i-ether, i-ethanol, i-acetone kunye ne-glycerol, iyanyibilika kancinci emanzini abandayo, kwaye ayinyibiliki kwi-benzene kunye ne-chloroform.

uphando iinkcukacha
I-Diallylamine/CAS: 124-02-7

Igama leMveliso: iDiallylamine

Uhlobo: ZA-Y

I-CAS: 124-02-7

I-MF: C6H11N

I-MW: 97.16

ULWAKHIWO:

uphando iinkcukacha
I-Dimethyl Sulfoxide/DMSO/CAS:67-68-5

Igama leMveliso: iDimethyl Sulfoxide

Uhlobo: ZA-Y

I-CAS: 67-68-5

MF:C2H6OS

MW: 78.13

ULWAKHIWO:

uphando iinkcukacha
I-Sodium Hexametaphosphate / SHMP /CAS 10124-56-8

Igama lemveliso: iSodium Hexametaphosphate / SHMP

Uhlobo:ZA-WW

I-CAS: 10124-56-8

MF: H7NaO18P6

I-MW: 503.87

ULWAKHIWO:

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