Chondroitin 4-sulfate / CAS : 24967-93-9
zofunikira
| Chinthu | Skufotokoza |
| Kuchuluka kwa Chondroitin Sulfate | ≥80.0% |
| Madzi% | ≤10.0% |
| Mapuloteni% | ≤10.0% |
| zitsulo zolemera | ≤20 |
| phulusa lopanda kanthu% | 20.0-30.0 |
| arsenic | 3.0 |
| chitsulo | 1.0 |
Kagwiritsidwe Ntchito
Amagwiritsidwa ntchito pa matenda a atherosclerotic a mtima, mafuta ambiri m'magazi ndi cholesterol, arteriosclerosis, angina pectoris, myocardial ischemia, myocardial infarction ndi matenda ena. Anthu ena amatha kukhala ndi chifuwa cholimba, nseru komanso kutuluka magazi pang'ono m'kamwa akangoyamba kumwa mankhwalawo. Odwala omwe ali ndi chizolowezi chotuluka magazi ayenera kugwiritsa ntchito mankhwalawa mosamala.
Chogulitsachi ndi ufa woyera kapena wachikasu pang'ono wopanda mawonekedwe. Wopanda fungo, wopanda kukoma, wosasinthasintha, wosungunuka mosavuta m'madzi, wosasungunuka mu zinthu zachilengedwe monga ethanol, acetone, ether, ndi zina zotero. Kuzungulira kwa kuwala: -25° mpaka +35°(c=1, H2O). Ma spectroscopy a infrared adatsimikiza kuti panali mayamwidwe apamwamba pa 725cm-1, 852cm-1 ndi 930cm-1. Chondroitin sulfate A, yomwe imadziwikanso kuti 4-chondroitin sulfate, ndi acidic mucopolysaccharide yopangidwa ndi (1→4)-O-β-D-pyran glucuronic acid ndi (1→3) -2-N-acetylamino-2-deoxy-4-O-sulfate -β-D-pyran galactose repeating units. Ndi chimodzi mwa zigawo za matrix ya minofu yolumikizana komanso cofactor ya glycoproteins. Chondroitin sulfate A imasintha ndi ukalamba wa zamoyo. Kuyambira kubadwa mpaka kukalamba, kuchuluka kwake kumachepa pang'onopang'ono, pomwe chondroitin sulfate C imawonjezeka. CSA imatha kukulitsa ntchito ya lipase, kugawa triglycerides mu chylomicrons kukhala mafuta acids, kuchepetsa ndi kuwonetsa ma chylomicrons m'magazi, komanso imakhala ndi mphamvu yoletsa magazi kuundana komanso yoletsa magazi kutuluka magazi.
Kulongedza ndi Kutumiza
25KG/Drum kapena malinga ndi zomwe makasitomala amafuna.
Ndi katundu wamba ndipo amatha kutumizidwa kudzera m'nyanja ndi mlengalenga
Sungani ndi kusunga
Nthawi yosungiramo zinthu: Miyezi 24 kuyambira tsiku lopangidwa m'maphukusi oyambirira osatsegulidwa, osungidwa pamalo ozizira komanso ouma, kutali ndi dzuwa, madzi.
Nyumba yosungiramo zinthu zopumira mpweya, Youma pang'ono, Yosiyana ndi ma oxidants, ma acid.
