Sodium Lactate is a significant chemical raw material with unique properties that make it widely applicable in various sectors.
Chemically, it is the sodium salt of lactic acid, presenting as a colorless or pale yellow liquid with good solubility in water. This characteristic allows for easy integration into different formulations.
In the food industry, Sodium Lactate acts as an effective preservative and humectant. It helps extend the shelf life of various food products by inhibiting the growth of harmful microorganisms.
Meanwhile, it can maintain the moisture of food, enhancing the taste and texture of food.
Within the pharmaceutical field, it finds use in some medicinal preparations. Its ability to regulate osmotic pressure makes it suitable for certain intravenous solutions, aiding in maintaining the body’s fluid balance.
The cosmetic industry also benefits from Sodium Lactate. It functions as a moisturizer in skincare products, helping to retain skin moisture and improve skin barrier function, thereby contributing to healthier-looking skin.
With such diverse applications, Sodium Lactate continues to be a valuable chemical raw material in multiple industries.
Post time: Aug-11-2025
